Wasabi Brisket: So good you'll want to slap yourself

This recipe is somewhat adapted from an award winning recipe originally published in the Chicago Tribune. In general I like to publish original recipes on this site, but the Wasabi Brisket is such a stunning example of some of the basic Skinny Gourmet principles, it had to be included. This tender meat is so unbelievably flavorful that a small serving is very satisfying. Better still, it makes