Senin, 23 Februari 2009

Garlic Oregano Oven Fries with Pecorino Romano

I have a completely embarrassing addiction to french fries. Just the idea of warm, crisp potatoes fills me with a sense of euphoria and makes my little mouth salivate like a Pavlovian dog. And nothing calls to the fry addict quite so much as a home baked french fry, redolent in olive oil, Pecorino Romano cheese, garlic and oregano, still bearing the earthy potato peel, soft inside, crisp outside,

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