Selasa, 17 Juli 2007

Meringue with Brandied Peaches and Chai Tea Custard Sauce

This version of a pavlova features brandied peaches on clouds of meringue with Chai tea custard sauce. It is a full-flavored dessert that can fit into any diet, and the presentation is sure to delight your guests. In fact, try not to drool on the screen. Monday night we had a few friends over for dessert and board games. I wanted to serve something light and summery, but a bit unique. The result

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